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2nd Floor

HÔI AN

World Cuisine,

HÔI AN

World Cuisine,
Food Hall

2nd Floor

On the menu: Bo Bun / Banh Mi / Caramel Chicken and more

Open Closes at 7:00 pm
Monday

11:00 AM 7:00 PM

Tuesday

11:00 AM 7:00 PM

Wednesday

11:00 AM 7:00 PM

Thursday

11:00 AM 10:00 PM

Friday

11:00 AM 10:00 PM

Saturday

11:00 AM 10:00 PM

Sunday

Closed

Opening hours
Monday

11:00 AM 7:00 PM

Tuesday

11:00 AM 7:00 PM

Wednesday

11:00 AM 7:00 PM

Thursday

11:00 AM 10:00 PM

Friday

11:00 AM 10:00 PM

Saturday

11:00 AM 10:00 PM

Sunday

Closed

Information

At Hoi An restaurant, our aim is to prepare dishes that will take you on a journey, a mix of local and Asian, more specifically Vietnamese. The dishes are a subtle blend of Vietnamese flavours with a local influence, a harmony between two worlds that are those of our founder, Maria-Xuan, who is of Swiss and Vietnamese origin. In fact, this culinary adventure is the story of a boy born near Hoi An in the 1950s, his father. He landed in Switzerland and started a family with his Swiss wife. But he never forgot his roots, and the taste of Nuoc Mam. For Maria-Xuan, this restaurant is her way of honouring her family heritage through a personal reinterpretation of Vietnamese street food.

Floor
2nd Floor